Hosta Hill is great. They use local, organic ingredients to make simple but flavor-packed ferments.
This isn't traditional Kimchi exactly, but it's bright and fresh and goes with pretty much everything. Save the brine and add it to soups.
1 pint.
Hosta Hill is great. They use local, organic ingredients to make simple but flavor-packed ferments.
This isn't traditional Kimchi exactly, but it's bright and fresh and goes with pretty much everything. Save the brine and add it to soups.
1 pint.